000			01789cam a2200277 4500
008			240702s2009 nyua f b 000 0 eng d
020			_a9781101993828 _q(HC)
020			_a9781101993835 _q(PB)
040			_aHKGCC _beng _erda _cHKGCC _dHKGCC
050		4	_aHD9000.5 _b.C506 2009
090		3	_aHD9000.5 _b.C506 2009
100	1		_aPollan, Michael, _eauthor.
245	1	4	_aThe omnivore's dilemma : _bthe secrets behind what you eat / _cMichael Pollan ; adapted by Richie Chevat.
264		1	_aNew York, NY : _bDial Books, _c[2009]
264		4	_c©2009
300			_a377 pages : _billustrations ; _c21 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
504			_aIncludes bibliographical references and index (pages 379-384).
520			_aThis acclaimed bestseller and modern classic has changed America’s relationship with food. It’s essential reading for kids who care about the environment and climate change. “What’s for dinner?” seemed like a simple question—until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers’ adaptation of Pollan’s famous food-chain exploration encourages kids to consider the personal and global implications of their food choices. With plenty of photos, graphs, and visuals, The Omnivore’s Dilemma serves up a bold message to the generation most impacted by climate change: It’s time to take charge of our national eating habits—and it starts with you.
650		0	_aFood supply _vJuvenile literature.
650		0	_aFood chains (Ecology) _vJuvenile literature.
700	1		_aChevat, Richie, _eauthor.
942			_2lcc _cBK
999			_c14902 _d14902